Designing a cake requires a lot of creativity and wisdom in knowing how to execute the design! Unfortunately, we sometimes fall into a rut of repeating what's comfortable out of fear of making a mistake. I'm here to tell you this: You will never grow if you don't try anything new! With each new project, you have the opportunity to stand out and make your mark as a cake artist, not just a cake decorator. Here's your chance to be unique and think outside of the box! To give you

Cake Size(s) 1/2-Sheet Cake, cut to shape, 2 Layers Decorating Tip(s) Used None Techinques Used Basic cake sculpting, with straight lines/angles Covering cake with fondant Using a silicone mold to create shapes with Candy Melts Custom lettering with fondant Edible Decor American Buttercream Fondant Wilton Candy Melts